| Appetizer/Dessert |
Price |
| Cheese Board Served with a mini baguette. Chef's Choice - six selections of our imported cheese |
16.00 |
| The Trio hummus, olive tapenade, and guac with 2 loaves of sourdough bread. |
14.00 |
| Mega Board hummus, tapenade, gorgonzola dip, meats, cheeses, and 2 loaves of bread. Large enough for four to six. |
28.00 |
| Mini-Mega Board smaller portions of cheese and meats with gorgonzola dip and bread. Serves two nicely. |
20.00 |
| Creamy Gorgonzola Dip served with pita chips |
8.00 |
| Olive Tapenade a blending of olives perfect for spreading. |
8.00 |
| Hummus a spicy, exciting version of this mainstay. Served with a mini baguette. |
6.00 |
| Rocket Salad Spring greens and linguini topped with tomatoes, mushrooms, and mozzarella tossed with our own special dressing. |
8.00 |
| Artichoke Dip slow baked in our oven with parmesan on top, served with bread or pita chips |
6.00 |
| Baked Brie (Available until 9 pm Nightly) French Brie cheese baked in a puff pastry with berry coulis topping. |
12.00 |
| Fondue (Available until 9 pm Nightly) Dark chocolate or specialty cheese. |
10.00 |
| Extra Bread (Available until 9 pm Nightly) |
2.00 |
| Check with your Server for Daily Dessert Specials |
|
| Antipasto Tray marinated artichoke hearts served with toasted bread, mushrooms, baby corn and mozzarella cheese |
10.95 |
| Garden Platter tomato, cucumber and mozzarella slices drizzled with our homemade vinaigrette dressing with kalamata olives in the center...YUM! |
8.00 |
| Bread, Pita Chips, or Crackers Your Choice |
2.00 |
